Brewing method: 1, take 3-5 flowers, put 300ml glass (which can be adjusted according to personal preferences); 2. Add boiling water (100 degrees) for about 7-8 minutes full, close the lid, soak for 3-5 minutes, can still hot drink; 3, drink to the rest 1/3 tea, together with boiling water, so relatively uniform concentration before and after tea; 4, add sugar or honey, or incorporated into any kind of tea they like together in the red bubble. Pingyin County, 000 co-products sales in Pingyin rose rose origin - "China Rose village" in Pingyin, excellent geographical environment, high nutritional value of breeding roses, in view of the advantages, we processing rosebud , rose sauce, Rose Lu, is a good nutritional food supplies and raw materials for food ingredients and cosmetics, specialized in the production and sale of dry rose bud, rose sauce, Rose tea, flowers and other products. Pingyin rose industry in Shandong Province is the traditional characteristics of industries, production long history of cultivation, there are records as early as the Tang Dynasty. Pingyin rose with beautiful color, aroma, petal Orange Peel thick, high-quality and well-known. In recent years, Pingyin rose industry has made considerable progress, the county planted area of ??30,000 acres, has won the "China Rose village", "Pingyin rose geographical origin of products to protect", "Pingyin rose" geographical indication trademark, new resources food production licenses and other honors.